Part 7: Flat Ground – The Huntable Side

Last week I shared the advantages of flat ground to produce mature bucks. That discussion was more about the ability to produce quality forage, and therefore quality bucks (if they are allowed to mature). There is another substantial advantage to flat ground. It may be the best reason to seek a hunting property that is flat versus steep.

Hunting flat ground has advantages for predictable wind direction and easier crop production

The huge advantage of hunting flat ground is that the wind seldom swirls where the topography is flat. The wind does change directions as fronts pass, etc., but it rarely swirls and certainly doesn’t swirl on a constant basis. Swirling winds are often caused by changes in topography. Changes in topography create eddies where the wind sinks and rises. Rapid changes of topography also create temperature gradients (warm air rises and cool air sinks). These temperature gradients cause thermals or air moving based on slope and temperature.

Deer move the most during dawn and dusk. There is more air movement due to thermals during these same time periods because this is when the temperature is changing the most. It may well be that in areas with steep topography, deer are the most active during dawn and dusk to take advantage of the swirling winds to aid their avoiding predators (2 and 4 legged). Swirling winds and thermals allow deer to detect predators from multiple directions – not just one (like what would occur in areas where the wind is typically out of one direction).

There can be some thermal action in flat country. However, the direction and duration of the thermals seem to be much more predictable compared to areas with steep topography.

Most hunters throughout the whitetails’ range are blessed enough to have access to hunt flat ground. My property is the opposite of flat. In fact, it changes elevation 350+ feet several times due to the ridges and creeks. To reduce the chance of being detected by a buck’s nose, I use a complete system of cleaning my gear and good personal hygiene, including doing laundry for better deer hunting. I use the natural Dead Down Wind products as they eliminate a wider spectrum of odors than most of the products that are created to only reduce odors created by bacteria. I also want to reduce odors on my gear and myself from lubricants and whatever else might alert bucks.

There are several advantages to hunting flat ground. These advantages include producing better quality forage so bucks can express more of their potential and being able to predict the prevailing wind direction while having fewer thermals. These are two huge advantages to any deer hunter.

Growing Deer together,

Grant

Part 6: Flat Ground

I’ve been discussing how to manage land to produce mature and huntable bucks. It’s relatively easy to produce mature bucks. Simply don’t harvest them until they are 4+ years of age. I define mature for whitetail bucks as being four years old or older because by that age most bucks have expressed 90+% of their antler growth potential.

Food plot with a utilization cage

In this blog series I’ve also discussed management strategies which allow bucks to express their antler growth potential. Just because a buck is allowed to live until he is 4+ years of age doesn’t mean he will produce antlers to his full genetic potential. If he hasn’t had access to a quality diet throughout his life and experienced minimal stress, he will not produce antlers as large as his genetic potential.

Now that we discussed several aspects of managing deer so they can express their full genetic potential, I’d like to discuss how to harvest mature bucks. Last week I shared that I’d found several sheds in bottlenecks or pinch points while laying out a habitat management plan on a property in central Missouri.

I really enjoy finding sheds. However, finding where a mature buck has been is not the same as being where a mature buck is – within shooting range! Predicting where a mature buck will be during daylight hours and being there at the same time – especially accomplishing this on a year after year basis – requires a lot of skill and preparation.

Wonder why so many whitetail hunters go to areas that produce commercial row crops year after year? If you look at a map of the whitetail’s range, the portion of the area that produces commercial row crops is a relatively small portion of the whitetails range. Yet, the majority of Boone and Crocket and Pope and Young entries come from the areas where commercial crops are produced.

There are two simple reasons and they both relate to flat ground. Flat ground – especially in the Midwest is almost always better quality soil compared to where the topography is steep and the topsoil has been eroded. However, years and years of producing and harvesting commercial crops have significantly reduced the amount of nutrients and beneficial bacteria in the soil. Without adding fertilizer and beneficial microbes back to the soil, it would not be nearly as productive. These elements are rarely added back to the soil unless it is commercially farmed. Hence they are rarely applied to areas with steep topography.

My property, The Proving Grounds, is a perfect example. It has very steep terrain and was extremely eroded from exceedingly poor timber harvest and agricultural practices decades ago. There literally was no topsoil only rock – literally – only rock. I never disk a plot at my place because it would only shuffle rocks around and cause erosion of the limited amount of organic matter that is present.

However, by adding poultry litter that has been composted with beneficial, soil building bacteria added (Antler Dirt) I’ve significantly improved the quality of crops produced in my food plots. I can now grow quality crops, even on the rocky soil where I never disk! Remember that quality forage and grain crops are only nutrient transfer agents. They serve to transfer nutrients from the soil and air (air is roughly 78% nitrogen – capture that and never pay for nitrogen again!) and transfer those nutrients to deer and other plant consumers.

Some plants are better at capturing nutrients and transferring to consumers (deer, cattle, humans) than others. Those plants typically are the crops grown in commercial ag – to feed humans (and deer). Oak trees transfer nutrients – but the vast majority of the nutrients they transfer are tied up in the wood or the structure of the tree.

Soybeans also transfer nutrients but a much higher percentage of the nutrients they transfer from the soil and air are deposited in the soybean leaves and eventually the soybean pods. Deer readily consume soybean leaves and pods. Deer rarely consume the trunks of oak trees – and never express their full antler growth potential when oak leaves and acorns are most of their diet. This is a primary reason bucks of the same age class living where soybeans are commonly grown will have larger antlers compared to bucks living in areas that are primarily forested.

Some of you are already yelling “acorns.” Acorns are much lower in nutrient content than soybean leaves or pods – there is no comparison between the nutritional quality of acorns and soybeans – or the antlers produced by bucks that primarily consume either crop.

So, if you want to hunt mature deer that have expressed most of their antler growth potential, you need to hunt where the soil has plenty of nutrients and plants that efficiently transfer those nutrients from the soil and air to deer. This can be in regions were commercial crops are grown (flat land), or where quality food plots are maintained.

For example, there isn’t a commercial soybean or corn field for many miles from my property (The Proving Grounds). However, over the years, I’ve converted the few flat spots among the hills where I live to well fertilized food plots and usually plant Eagle Seed forage soybeans. The results have been more than pleasing! My family and I have been blessed to produce and harvest several large, mature bucks.

If your objective is to harvest mature bucks with large antlers, you can go to flat, crop producing ground, or grow the same crops where you hunt. Big antlers start in the dirt – and it usually requires well fertilized flat dirt to grow good nutrient transfer agents (crops like soybeans) to allow bucks to produce their best antlers!

There is another HUGE advantage to managing and hunting deer where the land is flat. I’ll discuss that next week.

Growing Deer together,

Grant

Part 5: Bottlenecks

Yesterday I toured a property in central Missouri with the mission of helping the landowner produce more mature bucks and increase his and his guests’ odds of harvesting them. My comments to the landowner were directly in line with the past four blog entries in this series. We talked about the age structure of the herd on his property, planned several additional feeding and hunting food plots to improve the quantity of quality forage available to the herd, and reviewed the existing cover.

While touring this property four of us found about 20 sheds!

Shed antlers found on the property

Some of these sheds, including the larger ones, were found in bottlenecks.What are bottlenecks? They are physical barriers that limit deer movement to a known and relatively small area.   You might call these features pinch points, funnels, etc. Where I was working yesterday, there were several strip pits and dump piles. Strip pits (at least at this property) are about 30’ deep by 150’ wide trenches where coal was mined decades ago. These are now filled with water and are fishing lakes. The dirt from these pits was typically “dumped” close by after the coal was removed.

The dumps are steep, rough, and tough to transverse for man or beast. Deer will certainly go in the dumps and frequently use them as cover, etc., but prefer not to travel through dumps when moving from point A to point B. There were several places where the dumps were within 40-50 yards from the end of a strip pit that was several hundred yards long. The flat ground in between the dumps and the pits created great bottlenecks!

Typically, the longer the barrier (dumps or strip pits on this property) the more utilized the bottleneck. The trails, rubs, etc., we found near the bottlenecks on this property were enough to excite any hunter! I was so excited about the amount of buck sign in these bottlenecks I was ready to begin hanging stands!

My property is just the opposite. It is large patches of hardwoods with a few food plots mixed in. It is very tough to pattern where bucks will travel on my property with any certainty. This is called homogenous habitat. Crop land in the Midwest is full of bottlenecks. Wide open crop fields, especially after the crops have been harvested, tend to funnel buck movement into narrow wood lots, or CRP fields. Where the whitetails move is much more predictable in those areas compared to land that is basically one habitat type (like all woods).

However, bottlenecks can be created! Depending on where I’m working and what’s available, I’ve used discarded round bales of hay, snow fence, etc. Sometimes low value trees can be felled to make bottlenecks. I don’t like this approach as well as others because trees tend to decay rapidly and it’s tough to fell trees in a line with no gaps.

If you are like me and primarily hunt areas where there are very few natural bottlenecks, consider using a readily available resource and creating some. Consider how to approach the stand, wind direction, etc. It’s often easier to grow mature bucks than it is to harvest mature bucks. Creating a bottleneck is an outstanding tool to reap the benefits of your deer management efforts.

Growing (and killing) Deer together,

Grant

Part 4: Adult Sex Ratio

In this blog I’ve been addressing a question posted on my Facebook page. The question was “What are your top 10 recommendations for managing land to yield mature, huntable deer?” During recent blogs, I’ve described the importance of age, nutrition, and cover in managing land to yield mature, huntable bucks.

Two does

Buck near a Trophy Rock

If you’ve read those blog entries, it is obvious that reducing stress is a common theme to achieve the goal of managing for mature, huntable bucks. An equally important herd characteristic that should be managed is the adult sex ratio. The adult sex ratio is simply the number of bucks to does that are at least 1.5 years old. If a herd was composed of five bucks and ten does that were 1.5 years old or older, that herd’s adult sex ratio would be 1:2.

The adult sex ratio has several implications on the herd’s health and huntability, especially for mature bucks. It is common for a buck to attempt to tend a doe before she is receptive and remain near her for 24-48 hours. While he is “tending” that doe, other does may also be receptive. In fact, if the herd’s adult sex ratio is skewed heavily toward does, some does may cycle through their receptive period without being bred.

This results in them becoming receptive again about a month later. When this occurs, it means she will produce fawns a month later (or more if she cycles multiple times). This results in fawns being born later when conditions for fawning are probably not as favorable. As the summer progresses forage quality tends to decrease, insect loads become higher, the temperatures become higher, etc. Simply stated the conditions for prospering as a fawn tend to decline as the summer progresses.

Deer probably won’t express their full potential as an adult if they didn’t have all the required resources as a fawn. In addition to providing good quality forage (nutrition) and cover, it is just as important to ensure the adult sex ratio is balanced so the majority of fawns will be born during the optimal time for growth and reduced stress.

The older age classes also benefit from being part of a herd with a balanced adult sex ratio. It is very stressful for mature bucks to participate in the rut. Captive bucks in relatively small enclosures (less than five acres) and that have access to all the supplemental feeds they can consume have been reported to lose +/- 30% of their body weight during the rut. Given this, imagine the cost of participating in the rut for free-ranging wild bucks that must search for quality food, be constantly alert for two and four legged predators, and face all the daily challenges that captive deer avoid. In addition to the challenges of surviving, if a buck is part of herd where the adult sex ratio strongly favors does, the duration that he will seek, chase, and tend does is greatly extended simply because some does will not be bred during their first receptive cycle.

Likewise yearling bucks that are not fully mature will seek, chase, and tend receptive does as mature bucks are occupied with other receptive does. Yearling bucks would most likely develop better if they were dissuaded from chasing does by the presence of mature bucks (and their pheromones). Immature bucks need a huge amount of resources simply to maintain skeletal and body growth. The resources expended by participating in the rut may well limit the resources available for skeletal and body growth.

Likewise, it takes resources for does to cycle through her receptive period multiple times and nurture a fawn or fawns past the prime fawn rearing season.

Bucks, does, and fawns simply do best when they are born and rut during a natural timeframe and cycle. The best tool to ensure your herd is breeding and fawning at the optimal times is to manage the herd for a balanced adult sex ratio and ensure the population doesn’t exceed the habitat’s ability to supply quality forage.

In addition to a healthier herd, another huge benefit to managing for a balanced adult sex ratio is that that competition for breeding will likely be more intense and therefore bucks may be more active and most likely hunting strategies such as calling, rattling, using decoys, etc. may be more effective than in herds where there is not as much competition during the rut.

A great tool to manage your land to yield mature, huntable bucks is to establish and maintain a herd with a balanced adult sex ratio.

Growing Deer together,

Grant

Part 3: Cover

During the past two weeks I’ve been addressing a question posted on my Facebook page. In those blogs, I discussed the importance of age and nutrition in managing land to yield mature, huntable bucks.

Area of cover for white tail deer

Next on my list of top 10 recommendations for managing land to yield mature, huntable whitetails is the need for cover. I define cover as areas where deer are likely to feel more secure compared to surrounding areas. In the Deep South cover may be shade, or in a colder climate native grass that serves to block the wind but allow the sun’s radiant energy to reach the deer. Cover may be areas where predator populations such as coyotes are reduced to be in balance with prey species.

Quality cover serves to reduce stress levels of deer and therefore allows them to express more of their antler growth and fawn producing potential. Cover can be just as beneficial to a deer herd as quality nutrition, depending on the sources of stress. However, one without the other means the deer herd likely won’t express its potential.

The best cover is not only a particular type of structure (shade, native grass, etc.), but also an area of reduced predation. Hunters are predators. To maximize the reduction of the level of stress it is best to combine the structure of cover while also making it a sanctuary (prohibit entry by humans during most of the year).

Sanctuaries are the least expensive form of cover to create. It simply means not entering an area. Sanctuaries with desirable cover are very beneficial to deer. To benefit the deer herd where you hunt, don’t just think about ways to attract them and make the deer easier to see, but think about managing enough of the habitat to insure each deer has a place where they believe they won’t be seen. This is not a totally unselfish act by hunters. Sanctuaries should result in a healthier herd, and one that is easier to hunt as deer that feel secure are not as alert.

My third recommendation for managing land to yield mature, huntable bucks is to create areas where they are “un-huntable” – create some sanctuaries!

Growing Deer together!

Grant

Part 2: Nutrition

Last week I started addressing a question posted on my Facebook page about how to manage land to yield mature, huntable deer. The subject of that blog was how important age is to allowing bucks to express their antler growth potential. In addition, by allowing more bucks to mature, there will be more bucks to harvest – more bucks usually equates to better hunting.

However, there are lots of areas with a relatively high density of mature bucks, but very few bucks with good antler development. This often occurs in areas where hunting is not allowed and no habitat management activities occur. These areas include preserves, parks, etc. For bucks to express their genetic antler development potential, they must be allowed to 1) mature, 2) and have access to quality forage.

I remember visiting years ago with a wise gentleman when another person entered the conversation and shared an image of a very large buck recently harvested for that area. My friend instantly said “I bet that buck was harvested within a mile of one of the few soybean fields.” The gent with the image said “how’d you know?” My friend simply said, “All the big deer killed in this county are harvested by the soybean fields.”

My friend knew that big bucks are usually seen where the combines roam. His statement was not only correct for that county, but throughout the whitetails’ range. Compare the following maps. The first shows the distribution of soybeans grown throughout the continental states and the second shows the distribution of B&C and P&Y bucks harvested up to 2005. The correlation is not perfect, but it’s close enough to make the point.

Planted soybean acres by county compared to big bucks by county.

The good news is that soil can be improved anywhere – even if the land you hunt is not shaded green on the soybean map. Notice that it’s a long way to any green on the map from where I live (Stone and Taney counties, MO). Even so, I grow great soybeans (and deer) using the combination of Eagle Seed beans, Antler Dirt fertilizer, and no-till drill techniques.

To have huntable mature bucks requires allowing bucks to mature and have access to good forage so they can express their antler growth potential. Good forage serves two purposes of allowing deer to express their potential and serving as an attractant so mature bucks can be patterned.

Insuring quality forage is available year round is #2 on my top 10 list of managing land to yield mature, huntable bucks.

Growing Deer together,

Grant

Part 1: Age

Earlier this week I received a very good question on my Facebook page. Dan Dealy asked “Dr. Woods, what are your TOP TEN recommendations for managing land (and wildlife) to yield mature, huntable deer?”

One of the keys to Dan’s question was the second to last word –“huntable.” Most managers and hunters consider food, cover, and water, but they don’t consider how to make a property “huntable” or hunter friendly for mature bucks.

Last Lick Big 10 and Pumpkin Face

For a property to be huntable for mature bucks – for a hunter to have better than average odds of harvesting a mature buck – there are several factors that must be considered. To discuss all of these in detail would require a book (like Deer Management 101). In my next few blog posts, I will share some thoughts about my top ten recommendations to produce a huntable population of mature bucks. I apply these strategies and techniques to my property and have applied them to those of my clients for 20+ years. They are not deep secrets or magic recipes. They are proven and practical.

Having realistic expectations is the first step to satisfaction. It is important to understand that having huntable mature bucks doesn’t mean there will be Boone and Crocket class bucks behind every tree. A buck is mature to me when they are 4 years old or older. This is when bucks grow the largest antlers because most of their skeletal development is complete and they can use most of their excess resources to produce the biggest antlers of their genetic potential. Few free-ranging bucks express their genetic potential. In my opinion, many hunters, writers, etc., waste way too much time talking about whitetail genetics.

First, it’s very difficult to alter the gene pool of a free-ranging herd of whitetails. Second, there is probably nothing wrong with the genetics, but ample room for improvement of the habitat and herd structure.

With that said, my number one factor to improve the yield of huntable mature bucks is to have more mature bucks. To get more mature bucks, immature bucks must be passed and allowed to grow. Rule #1 the in Woods’ Book of Deer Management is that “Dead Deer Don’t Grow.” It sounds simple, but some hunters still don’t understand. They harvest a good looking two year old buck and then complain that they never harvest a “monster buck.” They’ve probably harvested several monster bucks – they just shot them before they matured and were allowed to express their genetic potential to produce large antlers! Bucks typically produce larger antlers as they age. University research shows that two and three year old bucks produce on average about 50 and 75% of their antler growth potential. It’s not until bucks mature to four years old that they express, on average, about 94% of their antler growth potential. To have an opportunity to harvest mature bucks, you must hunt where bucks are allowed to mature. That’s #1 in my top 10 recommendations for managing land to produce huntable mature bucks. The more bucks that are allowed to live to 4+ years of age, the easier it will be to harvest a mature buck. I’d much rather hunt a property that has three mature bucks per square mile than one or no mature bucks per square mile.

The least expensive form of deer management is trigger finger management. It simply costs less to pass immature bucks than any other form of management for establishing a hunter friendly population of mature bucks.

During 2012 – if you want to tag a mature buck, be prepared to pass immature bucks. Yes, others in your area may kill immature bucks. However, the trend must start somewhere and it is most likely to start with you. Share the education with other hunters in your area. You don’t have to convince all of them, but you won’t convince any of them when gathered around an immature buck you just harvested.

Remember, the first rule of deer management – “Dead Deer Don’t Grow.”

Growing (huntable mature bucks) Deer together,

Grant

Ben Hampton, Prostaff on Midwest Whitetail, recently shared the pictures of this super buck with me. He found the buck’s sheds last year and they grossed 154 4/8 (172 4/8 with an 18′ spread) as a typical 6×6 and this year he grossed 174 3/8 as a 6×5, with an additional 10 non-typical points he didn’t have last year, for a total gross non-typical score of 191 6/8. Ben asked me if it was typical for a deer to make this big of jump between 5 and 6 and if the bad drought they experienced in the summer of 2010 could have suppressed last year’s rack.

21 point buck harvested by Ben Hampton

Shed from the previous year

Bucks, just like humans, are individuals. Some bucks produce larger antlers earlier than others. I was the tallest kid in 1st grade. Folks wanted me on their basketball team. By the time I was in high school, I didn’t make the team. Some bucks grow early, some mature late.

On average (averages represent populations – but almost never an individual) bucks express 94% of their antler growth potential by age 4.5. However, most wild deer don’t have access to quality forage year round. There have been bucks in research locations that barely scored 120 and then blew up to 200+ once given a better diet.

By being allowed to mature and having access to better forage created a perfect scenario for the buck Ben harvested to express his full antler potential. His timing was perfect.

So – in general, the better the year round forage, the later in life bucks will express their full antler growth potential.

Congratulations Ben, that’s a fabulous buck!

Growing Deer together,

Grant